Mixed-berry smoothie with spirulina

Glass with a red fruit and marine spirulina smoothie inside.

Dried seaweed sachet: Atlantic Spirulina.

Difficulty :
Preparation time : 5 min
Number of servings : 2 big glasses
Type of dish : Dessert

The perfect healthy, energizing dose of freshness to help kick off or get through the day!

By Un Océan de Saveurs, a company based in Québec’s Gaspé Peninsula specializing in harvesting and processing edible seaweeds

Ingredients

250 ml 250 ml (1 cup) frozen berries (strawberries, raspberries, blueberries, blackberries)
½ banana
250 ml (1 cup) almond milk or other milk of your choice
15 ml (1 Tbsp) maple syrup
5 ml (1 tsp) spirulina flakes

Preparation

Put all the ingredients into a blender
and mix to the desired consistency. Pour into a glass and enjoy!

The spirulina flakes from Un Océan de Saveurs used in this recipe have an aromatic plant-like flavor resembling sorrel and spinach with subtle briny notes from the sea.

This project was made possible through funding from Digital Museums Canada and the participation and collaboration of Université Laval.

Recipes